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Monday, September 17, 2012

Quinoa Pilaf with Spinach & Curry

This is such a well-rounded meal. Warm and cozy from the quinoa and curry yet bright and fresh from the tomatoes & lemon! And of course quinoa has plenty of protein so don't feel like you need to add meat to balance out your meal.

Ingredients:
1 tbsp. extra virgin olive oil
1 finely chopped small yellow onion
1 clove garlic
1 c. quinoa
1 1/4c. water
5 c. spinach leaves
3/4 tsp. curry powder
1 tbsp. lemon zest
salt & pepper to taste
1/2 - 1 pt. grape tomatoes

Place oil in large saucepan on medium heat. Add onion and garlic and cook for 4 minutes. Add quinoa and cook for 1 minute. Add water and bring to boil. Cover & simmer approx. 20 minutes. Stir in spinach, lemon zest, and spices. Top with tomatoes.

Thursday, August 23, 2012

Vibram Five-Fingers Meet Insanity!

I would like to extend a big Congratulations to my new Vibram Five-Fingers who completed their first Insanity workout this morning! :)

I have had a few stress fractures in my feet before as well as lots of issues with my IT bands so I was quite curious to see how my body would respond. After wearing them all day yesterday, I awoke this morning simply feeling like my calves actually had muscle in them but no pain. And during the workout, I felt like I had great stability and grip to the floor yet they're very lightweight. I didn't feel like I was pounding the floor or having to work harder either.
So....I am super glad so far that they're part of my team! ;)


Sunday, August 19, 2012

Microgreen salads for the week!

Soooo beautiful! And rewarding to plan ahead! Thanks to Missy Costello for putting together an AMAZING Ultimate Reset cookbook!


Monday, August 13, 2012

Greenberry may be my new favorite!

Yes, this IS Greenberry! Just water mixed with a mix of frozen blackberries, blueberries, & raspberries.