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Thursday, September 27, 2012

Cheddar Stuffed Apples

SOOOO good! And not too bad for ya either! :) Definitely worth making - so easy and so impressive to serve!

Ingredients:
4 baking apples, cored & halved
2 slices Ezekiel cinnamon-raisin bread, cubed
1 1/4 c. sharp cheddar cheese, shredded
1/4 tsp. salt
1/4 tsp. apple pie seasoning
1 c. apple cider (or natural juice)

Preheat oven to 375. Heat non-stick pan to medium and throw in the bread, 1 c. of the cheese, and spices. (You can also throw in 1/4 c. onion at this point if it pleases you!) Melt altogether and remove from heat. Evenly divide the mix into the center of the apples. Bake covered for approx 28 minutes, top with the remaining cheese, and bake another couple minutes uncovered. Serves 8.

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